WEDDING MENU

WHISKEY, SHERRY RECEPTION

SPARKLING WINE TOAST

Starters

Homeade Soup of the Day will Crusty Roll and Butter

Prawn Cocktail with Brown Bread and Butter Fingers

Ardennes Pate with Chutney and Warm Baguette

Main Course

Roast Breast of Chicken served with Sage and Onion Stuffing

Roast Topside of Beef and Yorkshire Pudding

Salmon Fillet With Garlic Butter

Broccoli, Mushroom ans Stilton Pasta Bake with Garlic Bread

Dessert

Whiskey and Rasberry Ice-cream Cake

Forets Fruits Cheesecake

Warm Aplle Pie with Creme Anglaise

£23.99 per Person